Champagne Jello Shots

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If you are looking for the perfect jello shot to help celebrate New Year Eve look no further! These sparkly champagne jello shots are absolutely perfect for ringing in the New Year! 

Champagne Jell-O Shots Recipe for New Year’s Eve!

Champagne and gold glitter just scream New Years. Throw them together the night before to allow them to set, bring them out and add your glitter. For the full ingredients and instructions for these champagne jello shots, see below. 

Tips for Making Champagne Jello Shots

Making your champagne jello shots are super simple, simply melt your gelatin packets with your water on the stove top until fully liquid. Typical gelatin packages call for 2 cups of water per package, however since we are adding champagne you will be adding less water. 

After you mix in your champagne and simple syrup, let it set and sprinkle with your edible gold glitter! Keeping in mind the gold glitter will eventually bleed into your shots, so to keep them looking extra festive on top ensure you don’t add them until you are ready to serve or reapply. This is a straight forward jello shot recipe, that has just the right sparkle for a festive occasion.

Jello Shot Essentials

Jello Shot Condiment Cups

Unflavored Gelatin

EZ-Squeeze Jello Shot Cups

Entertaining With Jello Shots 

These Jello shots work for any celebration – birthdays, anniversaries, engagement parties, bachelorette parties, weddings or other holidays are all great occasions for a jello shot. Gold glitter can work for any theme party but you can also buy other edible glitter colors. Think red and green for Christmas, green for St. Patrick’s day, and basically any color will work for birthdays and weddings. If you want to add a little more flavor to these, try 1 tsp of lemon juice to your champagne and simple sugar recipe.

For the color and sparkle to really show, you’ll want clear condiment cups that show off the glitter, not white or semi-opaque ones.

Makes 10-12 jello shots

Ingredients:

• 1oz box unflavored gelatin
• 1 cup champagne
• ½ cup white grape juice
• ½ cup water
• Gold sanding sugar or sprinkles (optional)
• 2 oz plastic condiment cups or you could use plastic shot glasses.

Directions:

1. Pour champagne and grape juice into a medium or large size bowl. 
2. Start boiling the water.
3. Pour in all 4 packets of gelatin, on top of the champagne and grape juice, and let stand undisturbed for 2 minutes.
4. Once 2 minutes has passed, pour boiling water over gelatin and stir well, until gelatin is completely dissolved.
5. Pour gelatin into condiment cups and refrigerate for 3-4 hours.
6. If desired, pour sanding sugar or sprinkles over them right before serving.

Champagne Jello Shots

Yield: 10-12 shots

Prep Time: 10 minutes

Additional Time: 4 hours

Total Time: 4 hours 10 minutes

These delicious Jell-O shots are made using your favorite champagne for the perfect New Year's Eve shooter! Check out our recipe below.

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Ingredients

• 1oz box unflavored gelatin
• 1 cup champagne
• ½ cup white grape juice
• ½ cup water
• Gold sanding sugar or sprinkles (optional)
• 2 oz plastic condiment cups or you could use plastic shot glasses.

Instructions

1. Pour champagne and grape juice into a medium or large size bowl. 
2. Start boiling the water.
3. Pour in all 4 packets of gelatin, on top of the champagne and grape juice, and let stand undisturbed for 2 minutes.
4. Once 2 minutes has passed, pour boiling water over gelatin and stir well, until gelatin is completely dissolved.
5. Pour gelatin into condiment cups and refrigerate for 3-4 hours.
6. If desired, pour sanding sugar or sprinkles over them right before serving.