When it comes to drinking, feeling like a fairy is half the fun! This Sugar Plum Fairy Punch is a taste of fairy heaven. With Moscato and sparkling grape juice, you are in for a sweet taste of goodness.
For a Pitcher of Sugar Plum Fairy Punch
No matter the time of year, this delightful and delicious sugar plum cocktail will delight. For a Pitcher of Sugar Plum Fairy Cocktail you will be able to serves 6-8 guests.
Ingredients
- 25 oz. Moscato
- 1 cup Sparkling White Grape Juice
- 2 cups Cranberry Juice
- 2-3 plums, sliced for garnish
- A handful of red grapes for garnish
- A handful of fresh cranberries for garnish
- ¼ cup of sugar for coating
- Extra sugar and light corn syrup to rim the glass- optional
Directions
Combine ingredients into a large pitcher and chill in the refrigerator for at least two hours. To serve, optional- add a thin layer of light corn syrup to a shallow dish, then add a thin layer of sugar to another shallow dish. Dip the rim of your glass into the corn syrup, and then into the sugar to coat. Next, in a small bowl, add ¼ cup of sugar. Take the cranberries and grapes and rinse them, shaking off the water just slightly. Toss into the sugar to coat. Serve this sugar plum fairy cocktail with plum slices, cranberries, and grapes on a cocktail pick.
Sugar Plum Fairy Punch By the Glass
If you don’t want to share, you can make this sugar plum fairy punch by the glass. However, it is more fun to share…
Ingredients
- 3 oz. Moscato
- 1 ½ oz. White Grape Juice
- 1 ½ oz. Cranberry Juice
- A slice of plum for garnish
- A cranberry for garnish
- A red grape for garnish
- 2 tbsp. sugar for coating
- Extra sugar, and light corn syrup to rim the glass- optional
To serve, optional- add a thin layer of light corn syrup to a shallow dish, then add a thin layer of sugar to another shallow dish. Dip the rim of your glass into the corn syrup, and then into the sugar to coat.
Next, in a small bowl, add ¼ cup of sugar. Take the cranberries and grapes and rinse them, shaking off the water just slightly. Toss into the sugar to coat.
For the drink, add Moscato and white grape juice to a glass, then add cranberry juice. Serve chilled.
Serve with plum slices, cranberries, and grapes on a cocktail pick.
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Sugar Plum Fairy Punch
When it comes to drinking, feeling like a fairy is half the fun! This Sugar Plum Fairy Punch is a taste of fairy heaven. With Moscato and sparkling grape juice, you are in for a sweet taste of goodness.Â
Ingredients
- 25 oz. Moscato
- 1 cup Sparkling White Grape Juice
- 2 cups Cranberry Juice
- 2-3 plums, sliced for garnish
- A handful of red grapes for garnish
- A handful of fresh cranberries for garnish
- ¼ cup of sugar for coating
- Extra sugar and light corn syrup to rim the glass- optional
Instructions
Combine ingredients into a large pitcher and chill in the refrigerator for at least two hours. To serve, optional- add a thin layer of light corn syrup to a shallow dish, then add a thin layer of sugar to another shallow dish. Dip the rim of your glass into the corn syrup, and then into the sugar to coat. Next, in a small bowl, add ¼ cup of sugar. Take the cranberries and grapes and rinse them, shaking off the water just slightly. Toss into the sugar to coat. Serve this sugar plum fairy cocktail with plum slices, cranberries, and grapes on a cocktail pick.